
Isn't Sunday one of the best days of the week? Sometimes there's time for a nap, many times there's time for a nice drive in the country and there's always time to spend with family and friends.
Today after church my kids enjoyed a ride in their paddle boat and played in their forts in the woods. My husband enjoyed watching football all day...his favorite past-time! It's been a great weekend for football for him because all of his teams won.
As for me, after enjoying a wonderful worship service at our church I got to steal and hour for a nap and then be complemented on cooking a great meal. A favorite at our house; steak, potatoes, green beans and garlic bread. My husband said the potatoes were the best he'd ever had! And my daughter said, "Hey Mommy you should put the recipe on your blog".
So here you go:
Smashed Potatoes
2 large baking potatoes
dash sea salt
1/2 cup cheddar cheese
1/2 to 1 cup milk
1/2 cup sour cream
1/2 cup butter (only the real stuff here)
bacon bits for top
Boil potatoes in salted water until tender. Drain off water, return to pot and mash potatoes. Add milk, butter, sour cream, cheese (reserving some for topping) and salt while stirring over low heat. Transfer to baking dish and sprinkle with remaining cheese and bacon. Place in oven on 350 for 5 to 10 minutes or until cheese is melted.
This is my very simple version of smashed potatoes and could be done with new potatoes as well but my picky, picky husband doesn't like new potatoes!!